Food & Drink

 

As leaders in the seafood industry, Fortune Fish and Gourmet finds it is our responsibility to provide, promote and market environmentally-friendly wild fisheries and aquaculture by preferentially sourcing and selling environmentally-responsible seafood that addresses local, regional, and global concerns regarding environmental performance.

 

For more information on Fortune Fish & Gourmet, please contact:

 

Stacy Shultz

630.860.7100

info@fortunefishco.net

http://www.fortunefishco.net

 

Katherine Anne Confections has been creating local-focused sweets in Chicago since 2006. Our hand-dipped truffles, soft honey caramels, and pillowy marshmallows are ridiculously good, partially due to our awesome ingredients. Cream is from a 500-cow herd of Jerseys in central Illinois, and local wildflower honey is used to replace corn syrup. Regardless of your choice, our confections are an experience that will not be forgotten.

 

For more information on Katherine Anne Confections, please contact:

 

Katherine Duncan

(773) 727-3248

katherine@katherine-anne.com

www.katherine-anne.com

 

 

 

 

Established in 2008, KOVAL produces organic whiskey, liqueurs and specialty spirits in Chicago's first distillery since the mid-1800s. Founders Robert and Sonat Birnecker have vowed to make organic spirits from scratch, and to change the way people understand whiskey by creating a new, signature style - using only the “heart” cut of the distillate - affording a brighter, cleaner take on whiskey. Embracing the grain-to-bottle mentality, each step of the spirit-making process is thoughtfully monitored: beginning with contracting local farmers to grow the grain, to on-site milling and mashing, to finally distilling, bottling, and packaging.

 

For more information on KOVAL products, please contact:

 

Sonat Birnecker

(312) 878 - 7988

sonat@kovaldistillery.com

http://www.koval-distillery.com

 

 

 

Local Foods is Chicago’s first wholesale distributor and retailer of strictly local foods from the Midwest’s best farmers. We source and deliver the finest farm foods to consumers, restaurants, grocers and institutions. Our product list features a full line of pasture-raised proteins, organic and sustainably-raised fruits and vegetables, value-added products,and specialty items. We provide easy access and availability to the Midwest’s wide range of local products by working directly with farmers and rural food hubs to aggregate, market and distribute high quality, 100% source-identified foods.

 

For more information on Local Food products, please contact:

 

Andrew Lutsey

(312) 423-6575

Andrew@LocalFoodsGrocer.com

http://localfoods.com

 

 

 

 

 

At Nielsen-Massey Vanillas, we have been crafting the world's finest vanillas and flavors since 1907. Founded by Richard Massey, who later partnered with Chatfield Nielsen, Sr., our company is still a family-owned operation run by the third generation of Nielsens. Nielsen-Massey Vanillas carries a range of USDA Certified organic and Fairtrade Certified products.

 

For more information on Nielsen Massey Vanillas, please contact:

 

Catherine DeMarco

(847) 578-1550

foodservice@nielsenmassey.com

http://www.nielsenmassey.com

 

 

 

 

Testa Produce is Chicagoland’s premier distributor of domestic and international fresh, local, and organic fruits, vegetables, and dairy products as well as frozen and canned specialty items. With a focus on sustainability that stretches beyond their products, Testa Produce’s distribution warehouse is officially LEED Platinum Certified, making it the first Platinum Refrigerated Food Distribution Facility in the United States.

 

For more information on Testa Produce, please contact:

 

Tom Decanio

(773) 648- 2154

tomd@testaproduce.com

http://www.testaproduce.com